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Filled with suitably bold and bright photographs
But the wise use of baking
even “milkshake” gazoz using nut butters
fizzy bellinis and glasses of bright orange spritz
(Booklet) The New Cook's Cook Book. bbq Filled with suitably bold and53 pp. Illus. with drawings. Pictorial wrappers. N. p.: Edison Electric Inst., 1953. A charming mid century cooking booklet, with period drawings of a suburban family and their dog in their first kitchen. Charts for electric cooking, cooking times, etc. are included. Stuffed pork chops, pot roast, cheese souffle, baked macaroni & cheese, polka dot potatoes, tomato aspic, etc. Good.
